HINTS ON EGG-PRESERVING.
If you are tired of messing with bulky tins and liquids, preserve your eggs this year, as thousands of others are doing, with OVOLIND Paste, Insist on OVOLINE, the original Paste Egg Preservative. Beggs remain fresh when preserved with OVOLINE, and can be fried, poached or boiled months later, 1/6 jar, ‘all. Grocers,
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https://paperspast.natlib.govt.nz/periodicals/RADREC19331013.2.91
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Radio Record, Volume VII, Issue 14, 13 October 1933, Page 47
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56HINTS ON EGG-PRESERVING. Radio Record, Volume VII, Issue 14, 13 October 1933, Page 47
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