Unnumbered Page Advertisement 3

Radio Record, Volume IV, Issue 32, 20 February 1931, Unnumbered Page

hefter haking Dainty Scones, Golden Pastry that melts in the mouth, Cakes light and wholesome what difference the Anchor Skim Milk Powder makes! It makes your baking moist, rich and nourish- ing; and it' 8 80 economical and convenient E3e just reach down the Anchor tin from the shelf whens ever you want it; it' 8 al- ways ready when you areo Professional Bakere use Anchor Skim Milk Powder to improve their wares you should ube it for all your baking: Try 3 tin. Your grocer has it: ANCHOR SMMILK POWDER Per 1/2 Tin FREE: Have you got your copy of the "Tested Recipes' folder? Write 66 Anchor, Box 115, Auckland.