%ttlis 4 E@ilk 1 Use "Anchor" Skim Milk Powder in all your baking instcac of ordinary milk: Mixes more easily, less waste, more delicious flav- our, nutritious: InchoriPowder FROM ALL GROCERS: Send for Free Recipe Booklet to 66 Anchor, Bax 844, Aucklapd: NCHOR MLKPOW Sk
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https://paperspast.natlib.govt.nz/periodicals/RADREC19290419.2.39.2
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Radio Record, Volume II, Issue 40, 19 April 1929, Page 15
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45Page 15 Advertisement 2 Radio Record, Volume II, Issue 40, 19 April 1929, Page 15
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