Whole Meal and Wholly delicious and made from 17C2 WHOLE 2 MEAL With Sanitarium Whole Meal Flour You can table scones; cakes, nut or fruit loaf, puddings that any cook would be FLOUR proud of: And you can use standard white flour recipes just by Increasing slightly the quantity of liquid or fat 100 % WHOLE MEAL GRAIx called for. For example, if the white flour recipe asks for one cup of milk; with Sanitarium Whole Meal Flour use 14 cups if 4 Oz. of butter are needed, use five. With this Salariwms simple adjustment there S no trick in turning out delightful 100% and much more wholesome scones, cakes etc: Uhole At your next baking; try using Sanitarium Whole Meal Flour ML using those additional quantities of liquid and fat. No. 2 COARSE 10o7: WHOLe WHEAT Another fine food product of The SaniTARiUM HEALTH FooD CoMPANY, Christchurch. anznS HEALTH Fcod 42.T2 Santanum I0uL (mhole MeAL] REciPESA
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https://paperspast.natlib.govt.nz/periodicals/NZLIST19541126.2.80.1
Bibliographic details
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New Zealand Listener, Volume 31, Issue 801, 26 November 1954, Page 54
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156Page 54 Advertisement 1 New Zealand Listener, Volume 31, Issue 801, 26 November 1954, Page 54
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Copyright in the work University Entrance by Janet Frame (credited as J.F., 22 March 1946, page 18), is owned by the Janet Frame Literary Trust. The National Library has been granted permission to digitise this article and make it available online as part of this digitised version of the New Zealand Listener. You can search, browse, and print this article for research and personal study only. Permission must be obtained from the Janet Frame Literary Trust for any other use.
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