6005 GRAVK IN ONE MINUTE ! Make every meal a 51gho treat with tasty Bisto gravy. Just mix Bisto with water and boil up Bisto in the tin you roasted your meat in. It'$ So easy to make~browns; thickens and seasons in one process-_you Il want to serve Bisto every day. J0 R; �RA BEre MAKES ThE MEAL ! Trade enquiries to As A: Stichbury Limited, 27, Blair Street, Wellington. Rich
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New Zealand Listener, Volume 30, Issue 776, 4 June 1954, Page 20
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69Page 20 Advertisement 2 New Zealand Listener, Volume 30, Issue 776, 4 June 1954, Page 20
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Copyright in the work University Entrance by Janet Frame (credited as J.F., 22 March 1946, page 18), is owned by the Janet Frame Literary Trust. The National Library has been granted permission to digitise this article and make it available online as part of this digitised version of the New Zealand Listener. You can search, browse, and print this article for research and personal study only. Permission must be obtained from the Janet Frame Literary Trust for any other use.
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