Good Meals in a Hurry
"OOK Anonymous is known to every housewife (and househusband) interested in food that is different, and to many, too, who like their radio recipes laced with an _ interesting story. He has just recorded another series of talks for broadcasting, but this time there will be no stories. Instead he is going to give directions on how to prepare three complete dinners of six to eight courses "in the shortest possible time." "As a matter of fact," he says _in his first talk, "after you have listened to this broadcast you'll be able to bring your dinner guests home with you and in less than half an hour they can sit down to an elaborate meal." Of course, you must know what dishes to serve, and you must work according to the instructions. The secret is one every good . cook knows-that some dishes can not only be reheated but actually improve with reheating. If you like you can prepare the dinners Cook Anonymous tells you about several days before you and your guests are going to eat them. The néw Cook Anonymous series-T he Complete Hostess-wil! start from 2YA in the Business Women’s Session at 10.30 a.m. on Saturday, March 20. ;
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New Zealand Listener, Volume 30, Issue 764, 12 March 1954, Page 26
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205Good Meals in a Hurry New Zealand Listener, Volume 30, Issue 764, 12 March 1954, Page 26
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Copyright in the work University Entrance by Janet Frame (credited as J.F., 22 March 1946, page 18), is owned by the Janet Frame Literary Trust. The National Library has been granted permission to digitise this article and make it available online as part of this digitised version of the New Zealand Listener. You can search, browse, and print this article for research and personal study only. Permission must be obtained from the Janet Frame Literary Trust for any other use.
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