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About Icing

Dear Aunt Daisy, I heard you ask about the woman who couldn’t get her icing to stick on her cakes. Well, I used to work in a bakehouse, and we never iced sponge cakes on the tops! As most sponges had a filling we put the top one upside down. If this was not possible we would cut, or scrape the top skin off. The only other thing I would suggest is perhaps she has not got enough butter in the icing, making it brittle. so that it would crack when cut. and peel off.

"Mother of Three," Kaiapoi.

This article text was automatically generated and may include errors. View the full page to see article in its original form.I whakaputaina aunoatia ēnei kuputuhi tuhinga, e kitea ai pea ētahi hapa i roto. Tirohia te whārangi katoa kia kitea te āhuatanga taketake o te tuhinga.
Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/periodicals/NZLIST19531002.2.45.2.3

Bibliographic details
Ngā taipitopito pukapuka

New Zealand Listener, Volume 29, Issue 742, 2 October 1953, Page 23

Word count
Tapeke kupu
101

About Icing New Zealand Listener, Volume 29, Issue 742, 2 October 1953, Page 23

About Icing New Zealand Listener, Volume 29, Issue 742, 2 October 1953, Page 23

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