Another Bran Muffin
Dear Aunt Daisy, Here is another bran muffin recipe which may interest your enquirer in a recent Listener: One teacup each of wholemeal flour, golden syrup and milk, 2 teacups bran, 1 level teaspoon baking soda dissolved in the milk, 42 teaspoon baking powder. Place dry, ingredients in bowl, add syrup and mix well with milk and soda. Bake in greased muffin pans 15 minutes in moderate oven, This makes a dozen. I use bare measure of syrup and milk.
"Interested," New Lynn.
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https://paperspast.natlib.govt.nz/periodicals/NZLIST19530828.2.48.3.2
Bibliographic details
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New Zealand Listener, Volume 29, Issue 737, 28 August 1953, Page 23
Word count
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86Another Bran Muffin New Zealand Listener, Volume 29, Issue 737, 28 August 1953, Page 23
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Copyright in the work University Entrance by Janet Frame (credited as J.F., 22 March 1946, page 18), is owned by the Janet Frame Literary Trust. The National Library has been granted permission to digitise this article and make it available online as part of this digitised version of the New Zealand Listener. You can search, browse, and print this article for research and personal study only. Permission must be obtained from the Janet Frame Literary Trust for any other use.
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