Colmans Mustard made the meal M3.23 EveRY g000 cook KNOWS _ Recured ensjent Mifferent Df Rpsngengredie Of AmouNTS Bakmq Only to Onallss youtb mX "696444 Many rccipes rcquire difering amounts 6f rising ingredients: So. only with Baking Powder can You get that essential, correct proportion of each: That 8 why with Ednonds "Sure to Rise 0r Acto Baking Powders; rising is never sover" Or 'under' done: Get the successful results ohtained hy 98% of NL Housewives: Use haking powder every time You bake. Either Edmonds "Sure to Rise a pure grape cream of tartar haking powder_~or Edmonds Acto a pure food phosphate baking powder. Both are equally reliable; equally successful. For four generations the nane Edmonds has stood for haking pewder quality_ Ghona oNds edmonds STO SuretoRise and 'Acto' GPoHt y gakinG POWDERS P R0 DJ CTS 0 F T J _ ED Mo N D $ LTD., C H RIS T � HU R C H Powder Powdi { Porh
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https://paperspast.natlib.govt.nz/periodicals/NZLIST19530828.2.40.1
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New Zealand Listener, Volume 29, Issue 737, 28 August 1953, Page 19
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156Page 19 Advertisement 1 New Zealand Listener, Volume 29, Issue 737, 28 August 1953, Page 19
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Copyright in the work University Entrance by Janet Frame (credited as J.F., 22 March 1946, page 18), is owned by the Janet Frame Literary Trust. The National Library has been granted permission to digitise this article and make it available online as part of this digitised version of the New Zealand Listener. You can search, browse, and print this article for research and personal study only. Permission must be obtained from the Janet Frame Literary Trust for any other use.
Copyright in the Denis Glover serial Hot Water Sailor published in 1959 is owned by Pia Glover. The National Library has been granted permission to digitise this serial and make it available online as part of this digitised version of the Listener. You can search, browse, and print this serial for research and personal study only. Permission must be obtained from Pia Glover for any other use.
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