Black Currants
Dear Aunt Daisy, I. always turn with interest to your page in The Listener, and cut out any useful hints and recipes. My husband bought me a newspaper clipping hook. which means I can paste in as much as
I like without breaking the book’s binding. As you know we are able to grow black currants here in Invercargill, and I make jam and preserves. I pteserve the currants without sugar. To use the preserved currants I melt 2 jellies with 2 cups hot water, then pour into this the quart bottle of berries and juice. This brings the jellies’ to the correct consistency, sweetens the currants and makes a delicious sweet. A small! child who cannot chew the currants, loves the underneath jelly. which is rich in vita-
min C,
Nancy
Invercargill.
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https://paperspast.natlib.govt.nz/periodicals/NZLIST19520215.2.45.3.1
Bibliographic details
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New Zealand Listener, Volume 26, Issue 658, 15 February 1952, Page 22
Word count
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135Black Currants New Zealand Listener, Volume 26, Issue 658, 15 February 1952, Page 22
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Copyright in the work University Entrance by Janet Frame (credited as J.F., 22 March 1946, page 18), is owned by the Janet Frame Literary Trust. The National Library has been granted permission to digitise this article and make it available online as part of this digitised version of the New Zealand Listener. You can search, browse, and print this article for research and personal study only. Permission must be obtained from the Janet Frame Literary Trust for any other use.
Copyright in the Denis Glover serial Hot Water Sailor published in 1959 is owned by Pia Glover. The National Library has been granted permission to digitise this serial and make it available online as part of this digitised version of the Listener. You can search, browse, and print this serial for research and personal study only. Permission must be obtained from Pia Glover for any other use.
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