Ham Too Salt
Dear Aunt Daisy, This tip may be of help to someone. I know how much I myself dislike ham that is too salty. This is delicious. Make a thin batter with 1 egg; % cup milk and a little flour. Dip the slices of ham into this and fry in boiling fat until a nice brown. Serve with fried toma-
toes.
Parnell
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https://paperspast.natlib.govt.nz/periodicals/NZLIST19490414.2.45.3.1
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New Zealand Listener, Volume 20, Issue 512, 14 April 1949, Page 23
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64Ham Too Salt New Zealand Listener, Volume 20, Issue 512, 14 April 1949, Page 23
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