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At 709 2 Now, when ECCS are short and out of reach make Up for their IBON and PROTEIN by using Ior DEIEID PEAS: DIED BEANS (when available) and LENTILS: Make up for their VITAMIN 'A? by using more CHEESE and MILK Allow each ration book holder to have his or her fresh egg either boiled, poached, scrambled or fried. Serve split pea or lentil soup with added milk: (Flavour with bacon ends or bacon rinds). Serve dried blue peas a8 a vegetable with tomato sauce: Serve cheese dishes of all kinds. Serve white sauce, parsley sauce Or cheese sauce with fish, brains, bweet- breads, vegetables. When eggs are plentiful-_PRESERVE for future cooking purposes and preserve ENOUGH: ISSUED BY THE DEPARTMENT OF HEALTH 248 MODERN BOOKS MORAY PLACE, DUNEDIN Join this co-operative book shop and receive 10 % or 12V2 % discount on all your book purchases.

This article text was automatically generated and may include errors. View the full page to see article in its original form.I whakaputaina aunoatia ēnei kuputuhi tuhinga, e kitea ai pea ētahi hapa i roto. Tirohia te whārangi katoa kia kitea te āhuatanga taketake o te tuhinga.
Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/periodicals/NZLIST19480806.2.21.1

Bibliographic details
Ngā taipitopito pukapuka

New Zealand Listener, Volume 19, Issue 476, 6 August 1948, Page 10

Word count
Tapeke kupu
145

Page 10 Advertisement 1 New Zealand Listener, Volume 19, Issue 476, 6 August 1948, Page 10

Page 10 Advertisement 1 New Zealand Listener, Volume 19, Issue 476, 6 August 1948, Page 10

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