Virol its value and Wse VIROL is a concentrated food most likely to be deficient in the prepared from Malt Extract; speci- rest of the diet: ally refined Animal Fats; Eggs, VIROL is very palatable; easily Sugars (including Glucose) and and completely assimilated, and Orange Juice; with added Mineral throws 00 strain upon the digestive Salts, Vitamins, etc: system. In infancy and childhood, VIROL is designed to provide, in illness and convalescence-~in in carefully-balanced proportions; fact; in all conditions where a those essential food factors (not supplementary food is required Vitamins alone, but also many its growth-promoting and restora- others just as important) which are tive properties are of proved value: Virol the food for 'growth Agents Wright Stephenson & Coj; Ltd , 34, Custom House Quay: Wellington, C.l NZ
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https://paperspast.natlib.govt.nz/periodicals/NZLIST19471003.2.40.1
Bibliographic details
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New Zealand Listener, Volume 17, Issue 432, 3 October 1947, Page 18
Word count
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128Page 18 Advertisement 1 New Zealand Listener, Volume 17, Issue 432, 3 October 1947, Page 18
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