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0 A TURN SEALED toasted: Mmm the m ost delicious whole wheat flakes a pe BIXIEs Tried Bixies lately ? If not You' ve been missing some- thing: For the crispiest, crunchiest whole-wheat flakes ever are right there inside the big Bixies packet: Bixies are best because they start as selected sun- COLOURED CARDS IN ripened wheat ~grains because they' re rolled and BXIES PAcKETS flavoured and toasted to standards which ensure crisp SAVE THEM FOR THE perfection with full flavour and finally, because they' re CHILDREN: sealed in the packet and come to you factory fresh. Bixies with milk; cream or stewed fruits make a bonny breakfast, and there are a dozen ways You can use them to help sparkle up dessert dishes, cakes and salads. Sanlariw Whole-wheat flakes are good wholesome food and the best whole-wheat flakes are BIXIES. We" re making all the BIXIES we can and supplies are B[X I ES regular. But as the demand is amazingly big, sometimes Bixies are made by the Sanitarium Health your grocer will be out of stock: So please be patient: Food Company, Christchurch and Auckland: WEET-BIX GRANOSE MARMITE SAN-BRAN PUFFED WHEAT TO MALT E0 FRESH

This article text was automatically generated and may include errors. View the full page to see article in its original form.I whakaputaina aunoatia ēnei kuputuhi tuhinga, e kitea ai pea ētahi hapa i roto. Tirohia te whārangi katoa kia kitea te āhuatanga taketake o te tuhinga.
Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/periodicals/NZLIST19460920.2.51.2

Bibliographic details
Ngā taipitopito pukapuka

New Zealand Listener, Volume 15, Issue 378, 20 September 1946, Page 27

Word count
Tapeke kupu
196

Page 27 Advertisement 2 New Zealand Listener, Volume 15, Issue 378, 20 September 1946, Page 27

Page 27 Advertisement 2 New Zealand Listener, Volume 15, Issue 378, 20 September 1946, Page 27

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