DSSUED BY The DEPT Of HEATH POTATOES are a Valuable and Cheap Food ? THEY GIVE HEAT AND ENERGY: THEY SUPPLY SOME IRON: THEY PROVIDE SOME VITAMIN C (and have saved parts 'of the world from scurvy time and again): THEY SUPPLY SOME VITAMIN B and So can help to promote the health of the nervous system and of the digestive tract: Because they are starchy they can take the place of bread. Have POTATOES FOR BREAKFAST. Make mashed potato cakes with added bacon or fish, or parsley, or cheese, or vegetable, or any left-over meat. Have POTATOES FOR LUNCH: In cream of potato souP, stuffed jacket potato, potato scones, potato salad; or make potato pastry for savoury purposes: Have POTATOES FOR DINNER: In their jackets, or boiled, mashed; or roast: SUBSTITUTE FOR BREAD AND FLOUR THE BEST WAY LET POTATOES TAKE THEIR PLACE WHEREVER POSSIBLE: KEEP ThIS ANNOUNCEMENT FOR FUTURE REFERENCE I86 FOR A HEALTHIER NATION
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https://paperspast.natlib.govt.nz/periodicals/NZLIST19460517.2.56.1
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New Zealand Listener, Volume 14, Issue 360, 17 May 1946, Page 30
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156Page 30 Advertisement 1 New Zealand Listener, Volume 14, Issue 360, 17 May 1946, Page 30
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