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A Lunch Mixture

Dear Aunt Daisy, When my children were small I used to make up this mixture for them when they came home from school for lunch on Mondays. It was washday, with no washing-machines or other labour-saving gadgets, so I used to look for something easy to give them. Just take all odds

and ends of any cold meat, bacon, cheese, and any cold vegetables and potatoes, and put all through a mincer. Mix well, season with pepper and salt, and beat in 2 eggs to bind the mixture. Then heat it up in a frying pan. It is very good, and quite an old English dish. Tapu, Thames Coast.

This article text was automatically generated and may include errors. View the full page to see article in its original form.I whakaputaina aunoatia ēnei kuputuhi tuhinga, e kitea ai pea ētahi hapa i roto. Tirohia te whārangi katoa kia kitea te āhuatanga taketake o te tuhinga.
Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/periodicals/NZLIST19460517.2.47.3.1

Bibliographic details
Ngā taipitopito pukapuka

New Zealand Listener, Volume 14, Issue 360, 17 May 1946, Page 26

Word count
Tapeke kupu
112

A Lunch Mixture New Zealand Listener, Volume 14, Issue 360, 17 May 1946, Page 26

A Lunch Mixture New Zealand Listener, Volume 14, Issue 360, 17 May 1946, Page 26

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