C ROWINC BIC IN POPULAR FAVOUR Aerotos FO R WOMEN WHO MIX THEIR OWN AERATOR Aerofos, a special blend of Albright & Wilson'$ food phosphates; is the new rising agent for those women who prefer, wich certain types of cooking; to mix their own acid ingredient with bicarbonate of soda. Aerofos has all the outstanding advantages of phosphate baking powders. It is a scientifically perfect aerator which ensures uniform, light, feathery texture and a better keeping quality for all cakes and scones in which it is used. Because of its full phosphate content it adds to the nutritional value of your cooking: Aerofos has a slightly different action to phosphate baking powders, in that there is a substantial initial action when added to the mixture and a further working " when heat is applied. Use Aerofos in the proportion of two teaspoonsful to one teaspoonful of bicarbonate of soda: Aerofos Is made from a special blend of Albright & Wilson'$ Pure Food Phosphates, and is distributed in New Zealand by Imperial Chemical Industries (NZ) Ltd , 16 The Terrace, Wellington, and Maritime Bldgs-, Quay St;, Auckland.
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https://paperspast.natlib.govt.nz/periodicals/NZLIST19450216.2.6.1
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New Zealand Listener, Volume 12, Issue 295, 16 February 1945, Page 4
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182Page 4 Advertisement 1 New Zealand Listener, Volume 12, Issue 295, 16 February 1945, Page 4
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Copyright in the work University Entrance by Janet Frame (credited as J.F., 22 March 1946, page 18), is owned by the Janet Frame Literary Trust. The National Library has been granted permission to digitise this article and make it available online as part of this digitised version of the New Zealand Listener. You can search, browse, and print this article for research and personal study only. Permission must be obtained from the Janet Frame Literary Trust for any other use.
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