ISSUED BY THE DEPT OF HEALTH MILK See that it is pasteurised Milk is the almost perfect food. But it can carry infection: This very real danger is de- stroyed by pasteurisation: In a small country town 26 people caught typhoid fever and four died. AlI cases were traced to one infected source of raw milk Part of that supply went to the city, where it was pasteurised. No typhoid cases OC- curred in the city: In another town I0 cases of scarlet fever were traced to one milk round: One of the milk handlers had the germ in his throat: He was sus- Pended and that milk supply was then pasteurised. There were no further cases: Germs in the cow'$ udder can pass on Tuberculosis, Undulant Fever, Septic Sore Throat: Infected fingers of milkers or roundsmen can and do infect milk with Typhoid Fever, Food Poisoning; Summer Diarrhoea and Dysentery. From milker or rounds- man Scarlet Fever and Diphtheria germs can get into milk: Milk-borne disease is a serious risk, yet Milk is the most valuable single food of all: What then 1 The answer is simple : Pasteurised Bottled Milk protects against milk- borne Diseases: Insist on Pasteurised Milk 8a FOR A HEALTHIER nation NortONs The ORigINAL EGG PRESERVER Manufacturers: T, J, norton LTD", Lyttelton:
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New Zealand Listener, Volume 11, Issue 282, 17 November 1944, Page 16
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216Page 16 Advertisement 1 New Zealand Listener, Volume 11, Issue 282, 17 November 1944, Page 16
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