Ship's Fruit Cake
Proved for Overseas Parcels ALF a pound of butter; 2 cup sugar; 2' large cups flour; 1 tablespoon golden syrup; 1 tablespoon raspberry jam, or homemade gooseberry jam; 1 egg; 1 teaspoon baking soda dissolved in 1 cup of milk; 1 teaspoon of vinegar; 1-11 Ibs. mixed fruit. Cream butter and sugar, add egg and beat. Add golden syrup, jam, and vinegar; then the flour and fruit, and lastly add the soda and milk. Bake in a moderate oven, about 350° or 370°, slowly, as for a Christmas Cake, approximately 21 hours.
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https://paperspast.natlib.govt.nz/periodicals/NZLIST19421127.2.29
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New Zealand Listener, Volume 7, Issue 179, 27 November 1942, Page 11
Word count
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95Ship's Fruit Cake New Zealand Listener, Volume 7, Issue 179, 27 November 1942, Page 11
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