BEAUTY CHARTS IN GREAT DEMAND There bas been 8 rush for the new Scientidic Food Cbarts, but wO can Stiu supply With advances In every feld of Science; not the least marvellous are those whicb have been made In Food Science: We now know definitely the effect of specifc foods on the vbody. Proper food is the greatest of al1 Health and Beauty factors: The human body contains 16 chemlcal elements. These are divided into various proportions which, at times, diminisb in quantity_ It does not require 8 great deal of intelligence to understand what harm is done to the body when foods lacking In any of the vital mineral salts are continu- ally eaten, but with the introductlon Of the RIGHT foods into the system; NATURE replenishes the deficlency. our new Beauty Chart shows tbe proper foods for dry skin foods for greasy skin, foods for those desiring that schbool- girl complexion; foods for sallow skin, reducing foods; flesh-building foods, foods that will help hair grow, foods that will Stem the advance of grey hair, foods that will beneflt the eves_ Price of these Charts 2 / 6 each: FREE to all purchasers of these Charts who enclose 8 stamp; 8 Chart show- ing measurements of Venus de Milo tho Fashion Ideal, Scientifc Averaze and tbe Average Ideal ngures: Manageress, LADIE8' InsTitute OF HEALTH AnD BEAUTY (Dept: 2), P.o. Box 489, AUCKLAND
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https://paperspast.natlib.govt.nz/periodicals/NZLIST19421113.2.19.3
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New Zealand Listener, Volume 7, Issue 177, 13 November 1942, Page 7
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232Page 7 Advertisement 3 New Zealand Listener, Volume 7, Issue 177, 13 November 1942, Page 7
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Copyright in the work University Entrance by Janet Frame (credited as J.F., 22 March 1946, page 18), is owned by the Janet Frame Literary Trust. The National Library has been granted permission to digitise this article and make it available online as part of this digitised version of the New Zealand Listener. You can search, browse, and print this article for research and personal study only. Permission must be obtained from the Janet Frame Literary Trust for any other use.
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