Jbthe qundust Hot (llintet Bieaklst % alL WEET-BILh Here's the Winter breakfast that wraps 'em UP warmer than a fur-coat gives a glow that defies the nippiest morning! Steaming hot milk poured over delicious Weet-Bix: It is as easy as that and yet ic has everything: The sustaining nourish- ment of two complete and perfect foods with appetite-appeal for every member of the family Weet-Bix is the whole golden grain of the wheat with its sixteen precious food Saves TIME elements Intact. Nothing taken away and Stay in bed longer and stil have breakfast nothing added but rich golden malt for ready on the dot. You just-serve Weet-Bic straight from the packet. flavouring: Milk is also a primary food: Saves So serve them together and serve them FUEL often: You can find no finer fare: No cooking required. Weet-Bix is already crisp and toasted to perfection: Weet-Bix Is made by the Saves WASHiNG UP SANITARIUM HEALTH FOOD COs No messy pots to clean This job is done in 0 few minutes: who give You these famous foods: Marmite, San-Bran, Bixies, Granoses Betta' Peanut Butter, Puffed Wheat and Rice; Unpolished Rice: Snlarins Tnbariur 9890u9/ WEET-BIX St} Cood For
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https://paperspast.natlib.govt.nz/periodicals/NZLIST19410829.2.71.2
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New Zealand Listener, Volume 5, Issue 114, 29 August 1941, Page 49
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196Page 49 Advertisement 2 New Zealand Listener, Volume 5, Issue 114, 29 August 1941, Page 49
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Copyright in the work University Entrance by Janet Frame (credited as J.F., 22 March 1946, page 18), is owned by the Janet Frame Literary Trust. The National Library has been granted permission to digitise this article and make it available online as part of this digitised version of the New Zealand Listener. You can search, browse, and print this article for research and personal study only. Permission must be obtained from the Janet Frame Literary Trust for any other use.
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