Honey and Oatmeal
One cup of flour, 1 cup oatmeal or wholemeal, 2 cup honey, pinch salt, 1 teaspoon baking powder, 1% Ib. butter. Rub the butter into the dry ingredients, then mix to a stiff dough with honey which has been melted in Y% cup of milk. Roll out thin, cut in shapes and bake in a quick oven.-(From Awapuni.)
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https://paperspast.natlib.govt.nz/periodicals/NZLIST19401101.2.78.3
Bibliographic details
Ngā taipitopito pukapuka
New Zealand Listener, Volume 3, Issue 71, 1 November 1940, Page 43
Word count
Tapeke kupu
61Honey and Oatmeal New Zealand Listener, Volume 3, Issue 71, 1 November 1940, Page 43
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Copyright in the work University Entrance by Janet Frame (credited as J.F., 22 March 1946, page 18), is owned by the Janet Frame Literary Trust. The National Library has been granted permission to digitise this article and make it available online as part of this digitised version of the New Zealand Listener. You can search, browse, and print this article for research and personal study only. Permission must be obtained from the Janet Frame Literary Trust for any other use.
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