Dampness Kept Out Crispness Sealed in by the New HERMO-PACK ! Here i8 the most important news about biscuits for years Hermo-_ Packing, the newly perfected Hudson process which brings to your table biscuits as fresh, crisp and flavoursome aS they were when they left the oven. THEY KEEP FRESH however long your grocer has Within five minutes of being baked, Hudsons them in stock Hudsons Hermo-Packed Biscuits_ Hermo-packed Biscuits are sealed from the air in a double wrapping of special wax-paper. Damp- ness cannot reach them ; exposure to air cannot rob them of flavour: All their oven-fresh crisp- ness and nuttiness is retained, until the moment you open the packet in your home. DAMP WEATHER Next time you buy biscuits insist on 66 Hudsons cannot spoil Hudsons Hermo- Packed Biscuits they re and taste the difference Hermo-Packing makes: sealed from the aira HUDCBNS the ONLY Hehmo: BISduIts 66 Yes; Madam, every MAID-OF- ALL-WORK MOP is GUARANTEED" Will give you longer and better service: Obtainable from all stores: Maid-of-all-Work Dustless MOP Made in New Zealand by BUNTING & CO. LTD- Christchurch: CLX Mudsoks Wnerrs Butter HERMO-PACK
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https://paperspast.natlib.govt.nz/periodicals/NZLIST19390714.2.30.1
Bibliographic details
New Zealand Listener, Volume 1, Issue 3, 14 July 1939, Page 20
Word Count
184Page 20 Advertisement 1 New Zealand Listener, Volume 1, Issue 3, 14 July 1939, Page 20
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Copyright in the work University Entrance by Janet Frame (credited as J.F., 22 March 1946, page 18), is owned by the Janet Frame Literary Trust. The National Library has been granted permission to digitise this article and make it available online as part of this digitised version of the New Zealand Listener. You can search, browse, and print this article for research and personal study only. Permission must be obtained from the Janet Frame Literary Trust for any other use.
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