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FAMILY CAKE.

___4..“ Ingredients—2lb. flour, 111*). good dripping or butter. 1 teaspoonlul salt. ll‘n. brown sugar, 1 teaspoonful each mixed spice and cream of tartar. 11h. seedless raisins, 11]). currants. i to 602. candied pecll 1 tenspoonful carbonate nf soda. 1 pint (\Val‘m) milk and ‘2 eggs. Run the fat into the flour and sieve in the salt. spice and cream of Milan Add the sugar. and all the fruit carefully prepared. Dissolve the soda in the milk and pour into the centre of the dry ingredients. along with the eggs well beaten. Mix well for a few minutes, put into a well<srcased tin and bake in a moderate oven for about 3 hours. 01' until well visen. nicely browned and firm to ine touch. Cool ion a wire stand. gm

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/WT19360601.2.23.3

Bibliographic details
Ngā taipitopito pukapuka

Waikato Times, Volume 119, Issue 19900, 1 June 1936, Page 5

Word count
Tapeke kupu
131

FAMILY CAKE. Waikato Times, Volume 119, Issue 19900, 1 June 1936, Page 5

FAMILY CAKE. Waikato Times, Volume 119, Issue 19900, 1 June 1936, Page 5

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