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Hotels. ft WYNNE'S" if HAMILTON HOTEL OFFERS igS , FIRST - CLASS ACCOMODATION TO TRAVELLERS & VISITORS. SAMPLE ROOM. For Commercial Travellers a spacious Sample Room, SGft. x 14ft., has been provided and fitted up so as to afford unusual facilities for the display of goods. npilE -piOTTAOE ! IHE "Uo'JTAGH ! Which is quite separate from the Hotel, affords to Families or Invalids all the comforts of a private house. SARAH GWYNNE, Proprietress. N ATM AL_ HOTEL. WHOLESALE BOTTLE DEPARTMENT. Comprises the following special lines of first-class brands of Wines, Spirits and Ales. Whiskies: Usher's (special reserve) in draft, bottles, and flasks. Walker's IJlend draft, bottles, and flasks. Gilbic's Blend in bottles and flasks. Jameson's and .Son's Dublin in bottles. Kiuahan's LL in bottles. Brandies : Hennessy'-s in draft, bottles, nnd flasks. United Association Vineyard Fro. draft,

bottle;; and flasks". Gin : JDKZ in small and large bottles. Wolfe's Schnapps in pints andquarts. Burnett's Old Turn in draft and bottles. Coatos and Go's Plymouth Gin (unsweetened.) Hum: Lowiido's DaikHOo.p. indraft mid bottle. White and Cos lied lleartiu bottles. SHbj 's White in bottles. Wines : Silva and Cnzcn's 3 and 1 Di:nin;m.l I'urt and Sherry. Fallon's Celebrated Australian Wines : Muscat, Tokay, l'ort and Shiraz, 1 years in bottle. Champagne : Wachter and Roderer in pints and quarts. Bernard's Ginger Wine : Clarets: Y.I). Is us 1, 2, and 3, in pints and quaits. ST. JULJTjX. in pints and quarts. Bottled Ale and Stout: Griffin's Sparklinsr, in pints ami quarts. Guinness's Stout, bottled by Grirtin. Bass's Alo, Bull Dog brand (Dog's Head.) T. 15. ]-lull & Cu's Indian Tale Ale. Clausen and Son's Lager. Usher's Old Vatted and Walker's Draft Whiskies in jars containing 1 gallon and upwards at 30s per gallon. Griifin's Sparkling Ale and Giuinnes' Stout, in case of 4 doz, at 13s per dozen. A single Dozen for His Gd. CUSSEN'S DRAFT ALE, in quantities of 2 gallons and upwards at 2s 3d per gallon. IIENRY~GILLETT. NATIONA L H 0 T E L, Cambhiiioe. Governor Browne Hotel lIOBSOjM-STREET, AUCKLAND. HIS old-established and well-known hotel has been re-built, and is now the finest hotel in Auckland, replete with every convenience. JAMES WILLIS, who for the last "20 years has been in the Criterion Hotel, Otahuhu (15 years as manager and lias proprietor), begs to inform his numerous friends that he has taken over the above hotel, and solicits theii patronage. Visitors to Auckland will find every comfort, with moderate charges, Baths—Hot, Cold aid Siioweu. /COMMERCIAL TTOTEL. Kj JJL Tfi AWAMUTCT. The undersigned begs to inform all his old friends and the public generally, that having taken over the above hotel he will do all in his power to make it the rnost comfortable resort for travellers, visitors, and the general public. All tho loading papers will be found filed in the reading room, the Cuisine will be the best possible, the Wines and Spirits of the very best brands, and the whole under my own personal supervision. A. FORBES, Proprietor. N.B.—A large sample-room has been fitted up for Commercial Travellers. Horses and buggies for hire. Telegrams meet with prompt attention. A. 0. KELLY, /CABINETMAKER & CARPENTER, Grey-street, HAMILTON EAST. Upholstering in all its Branches. Prices to suit the times. Lowest possible rates lor cash. CIRCULARS, &c, plain or J coloured, beat of style, at Waikato Times Office.

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/WT18890430.2.2.3

Bibliographic details
Ngā taipitopito pukapuka

Waikato Times, Volume XXII, Issue 2621, 30 April 1889, Page 1

Word count
Tapeke kupu
547

Page 1 Advertisements Column 3 Waikato Times, Volume XXII, Issue 2621, 30 April 1889, Page 1

Page 1 Advertisements Column 3 Waikato Times, Volume XXII, Issue 2621, 30 April 1889, Page 1

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