Hotels. fIWYNNE'S II HASVSILTON HOTEL OTTERS igg-FIRST - CLASS ACCOMODATION TO TRAVELLERS & VISITORS. SAMPLE ROOM. For Commercial Travellers a spacious Sample Room, 2Gft. x 14ft., has been provided and fitted up so as to afford unusual facilities for the display of goods. HP HE /COTTAGE ! ihe Cottage \ Which is quite separate from the Hotel, affords to Families or Invalids all the comforts of a private house. SARAH GWYNNE, Proprietress. NATIONAL HOTEL. WHOLESALE V.OTTLE DEPARTVV MKXT. Comprises tlio following special lines of first-class brands of Wines, Spirits and Ales. Whiskies: Usher's (special reserve) in draft, bottles, and flasks. Walker's lilend draft, bottles, and flasks. Gilbio's Blend in bottles and Husks. Jameson's and Son's Dublin in buttles. Kinahan's LL in bottles.
Hennessy's in draft, buttles, and flasks. United Association Vineyard Pro. draft, bottles and flasks. Gin: JDKZ in small and largo bottles. Wolfe's Schnapps in pints and quails. Burnett's Old Tom in draft and bottles. Coates and Co's Plymouth Gin (unsweetened. ) Rum: Lmvndc's Dark 30 o.p. indraft and bottle-*. White and Go's Red Hoartin buttles, Silby's White in bottles. Wines : Rilva and Dozen's 3 and -1 Diamond Port and Sherry. Fallon's Celebrated Australian Wines : Muscat, Tokay, Port and Shiraz, -1 years in bottle. Champagne : Wacliler and Uoderer in pints and quarts. Bernard's Ginger Wine : Clarets: V.D. Nos 1, 2, and 3, in pints and quarts. ST. JULIEN. in pints and quarts. Bottled Ale and Stout: Griffin's SparklinL', in pints and quarts. Guinness's Stout, bottled by Griffin. Bass's Ale, Pull Doff brand (Dog's Head.) T. P. Hall & Go's Indian Pale Ale. Clausen and Sun's Lager. Usher's Old Valted and Walker's Draft Whiskies in jars containing 1 gallon and upwards at 30s per gallon. Griffin's Sparkling Ale and Gimmes' Stout, in case of -l doz, at 15s per dozen. A single Dozen for 10s (id. CUSSKN'S DRAFT ALE, in quantities of 2 galluiw and upwards at 3s 3d per gallon. HENRY~GILLETT. NATIONAL H 0 T E L, Cajibuidgu. Governor Browne Hotel lIOBSON-STREET, AUCKLAND. f nHIS old-established and well-known JL hotel has been re-built, and is now the finest hotel in Auckland, replete with every convenience. JAMES "WILLIS, who for the last 2(i years has been in the Criterion Hotel, Otahuhu (13 years as manager and 11 as proprietor), begs to inform his numerous friends that ho has token over the above hotel, and solicits their patronage. Visitors to Auckland will find every comfort, with moderate charges. Baths—Hot, Cold and Shower. /COMMERCIAL TTOTEL. Tk Awamotu. The undersigned begs to inform all his old friends and the public generally, that having taken over the above hotel he will do all in his power to make it the nost comfortable resort for travellers, visitors, and the general public. All the leading papers will be found filed in the reading room, the Cuisine will be the best possible, the Wines and Spirits of the very best brands, and the whole under my own personal supervision. A. FORBES, Proprietor. N-B. —A large sample-room has been fitted up for Commercial Travellers. Horses and buggies for hire. Telegrams meet with prompt attention. A. 0. KELLY, /CABINETMAKER & CARPENTER, Grey-street, HAMILTON EAST. ' Upholstering in all its Eranches- . Prices to suit the times. Lowest possible 1 rates for cash. ] /CARDS, CIRCULARS, &c, plain or t \J coloured, best of style, at Waikato Times Office.
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https://paperspast.natlib.govt.nz/newspapers/WT18890314.2.2.3
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Waikato Times, Volume XXXII, Issue 2601, 14 March 1889, Page 1
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549Page 1 Advertisements Column 3 Waikato Times, Volume XXXII, Issue 2601, 14 March 1889, Page 1
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