COMMERCIAL.
The' Waikalo Times OJiee, Wednesday. CHRISTCHURCH GRAIN AND PRODUCK MARKETS. Mkssrs Kayk and Cartkk's Report for week ending Oct. 29th, 1888 : —Wheat: Tuscan, 4s Id : pearl, 3s lid ; Hunter s, 3s IOW, firin. Fowl wheat : Good whole, 3s~4d to 3s (id; broken, 2s Sd. Oats: Milling, 2s -Id ; bright short, 2s 3d ; duns, 2s id; Black, 2s Id ; Danish, 2s l.i J. Barley : Prime malting, 4s (id ; malting, Is -id ; feed, 2s 8d ; Cape, 3s Id ; pg.irl, £20. Peas : Prussian blue, 2s lOd ; while, 3s ; dun, 3s; split, £14. Beans : Good whole, 3s Id ; medium, 2s lid. Flour: Roller, £10; stone, £8 10s to £0. Bran, 755; sharps, 70s ; pollard, 72s 6d. Oatmeal, in 251b5., £1010s ;in 71bs., £12. Ryecorn, 3s (id ; linseed, £1410s. Ryegrass : Machine dressed, 3s to 3s 3d ; farmers' lots, 2s (id. Cocksfoot: Heavy dressed, 3Sd ; medium, 3|d to 3,'jd. Oatsheaf chat-f, £3 OS. Hay (baled), £3 15s. Hops, Is, f.n.b. Nelson; honey, 4d. White clover, 70s to 75s per cwt; red clover, tts per cwt; alsyke, 70s to 72s (id per •irt; English cowgrass, 82s 6d to 85s per owt; timothy, 45s per cwt. Potatoes : Prima Dorwents, tiOs to 62s Cd. Butter, 7d to "Jill. Cheese: Loaf, od ; medium, 41(1 per lb, firming. Hams, BJ.d ; bacon, C.fd; hams and bacon, 7d. Lard: In bladders, The above prices current are all f.0.b., Lyttelton, sacks and packages extra, except when otherwise specified.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/WT18881108.2.4
Bibliographic details
Ngā taipitopito pukapuka
Waikato Times, Volume XXXI, Issue 2548, 8 November 1888, Page 2
Word count
Tapeke kupu
235COMMERCIAL. Waikato Times, Volume XXXI, Issue 2548, 8 November 1888, Page 2
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.
Log in