Hotels.
pWYNNE'S U HAMILTON HOTEL OFFERS ®-FIRST- CLASS ACCOMOD ATION TO TRAVELLERS & VISITORS. i SAMPLE ROOM. ' For Commeccial Travellers a spacious Sample Room, 26ft. x 14ft., has bceu provided and fitted up so as to afford unusual facilities for the display of goods. rp HE /COTTAGE ! IHE V^OTTAGE ! Wnicn is quite separate from the Hotel, affords to Families or Invalids all the comforts of a private house. ' SARAH GWYNNE, Proprietress.
BATIONAL HOTEL, CAMBRIDGE. The undersigned begs to inform the inhabitants of Waikato (that having always a large stock on hamj he is prepared to supply families with WINES, SPIRITS, or BOTTLED ALES At AtrcKtAftD Wholesale Pricks.
A•' i?IHRISTMAS, i : T2TAM.VF& ! ! V>HRISTMAS jLIAMPER ! ! Consisting of i doz. Bottles of assorted Spirits ji Qr An(i I 50s £ doz. Bottles of assorted Wines J All pf the very best quality. lj_f Griffon's Celebrated Sparkling ** Ales ! ! A Case of 4 dozen for 60s Od A Single dozen for 16s 6d For Cash Only ! At the new stables just erected at, the rear of the Hotel, settlers visiting Cambridge on Sale days, or other times, can stand their Horses and Buggies Free of Charge ! And for the convenience of settlers attending the Thursday and Saturday Sales, the Table d 1d 1 Hote will, on these days be at half-past 12. instead of 1 o'clock, and to muet the times the price will be reduced to ' Is One Shilling! Is. HENRY GILLETT, NATIONAL HOTEL, Cambridge.
ROYAL ygss§£f y g$$§£ f H°J-b HAMILTON EAST. EDWARD LOUIS SMITH, Proprietor." GOOD ACCOMMODATION, . GOOD TABLE, GOOD STABLING. And the very beat brands of Alos, Wines and Spirits. IS-FIRST-CLASS BILLIARD TABLE. Coach meets all Trains.
*^^^^^^^^*^^_S— _M^™^M__KTL?Ssi^Jiii^________J ' I\/TEROER REFRESHMENT •pOOMS. MBS JAMES, In returning thanks to her numerous friends and clients for their very liberal patronage during tho past four yeajrs, begs to inform them that the extensive alterations to the Rooms now completed enable her to offer very superior accoii»» ihoclation to passengers per trains. Meals (both hot and cold) will always be ready on arrival of Auckland and Waikato trains. Every delicacy of the season will be found in the bill-of-fare. Trains stop Twenty Minutes. Mercer, 9th October, 18S5.
rpAKE NOTICE. W. H. PORTER, late of Queen's Hotel, Queen's Redoubt, and Charlemont Hotel, Auckland, begs to thank his friends (especially the Waikato Settlers) and the Public Generally for their very liberal support during his fifteen years as proprietor of the above hotels. W.H.P. now wishes to "notify to his Friends aud the Travelling Public that he has purchased the Railway Hotel, Mercer, where meals and other refreshments are always ready on arrival of Trains either from Auckland or the Waikato. And with strict attention to business, combined with civility and cleanliness, W.H.P. trusts he will still merit a fair Share of Public Patronage. Mercer 24th August
TH. BRIS T E R, • Family Hotel AND COFFEE PALACE, Market-street (corner of Cook-street), AUCKLAND. The Residents and Travelling Public will find all the comforts of a home. Hot and Cold Baths, Lavatories, &c. Board, £1 per week. All full meals, Is. Bagatelle Table and Piano.
EXCELSIOR FLOUR MILLS, Hamilton. KN;OX & RIDLER HAVE FOR SALI Finest Silk-dressed Flour in 2001b. sacks and 1001b. and 501b. bags Sharps Bran and Fowls feed. Office : Hamilton Auction Marti
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/WT18860529.2.2.3
Bibliographic details
Ngā taipitopito pukapuka
Waikato Times, Volume XXVI, Issue 2167, 29 May 1886, Page 1
Word count
Tapeke kupu
542Page 1 Advertisements Column 3 Waikato Times, Volume XXVI, Issue 2167, 29 May 1886, Page 1
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.