Blood Cake for Cattle.
The use of blood as a food for cattle has, it is stated, been the subject of experiment in Denmark by a chemist, who, as a result, has now invented and patented a npw kind of cake, in which blood forms one of the chiof ingredients. This new food ia stated to be exceedingly nutritious and wholesome, and is eaten with avidity by all sorts of animals, and even by cows and horses, which have naturally a strong disliko to tho smell of blood.
Permanent link to this item
Hononga pūmau ki tēnei tūemi
https://paperspast.natlib.govt.nz/newspapers/WT18850418.2.29.1
Bibliographic details
Ngā taipitopito pukapuka
Waikato Times, Volume XXIV, Issue 1994, 18 April 1885, Page 2 (Supplement)
Word count
Tapeke kupu
88Blood Cake for Cattle. Waikato Times, Volume XXIV, Issue 1994, 18 April 1885, Page 2 (Supplement)
Using this item
Te whakamahi i tēnei tūemi
No known copyright (New Zealand)
To the best of the National Library of New Zealand’s knowledge, under New Zealand law, there is no copyright in this item in New Zealand.
You can copy this item, share it, and post it on a blog or website. It can be modified, remixed and built upon. It can be used commercially. If reproducing this item, it is helpful to include the source.
For further information please refer to the Copyright guide.