•x. CLEANLINESS AND HP V LEANLINESS I.EA • The quality of tea depends first of all on the position of the garden—as to soil altitude, and climate—and the care of the plants. Once the leaf is picked, everything depends on cleanliness and care in preparation and picking. The gardens that are finest in Ceylon are the gardens in which SURATURA TEA is grown; the factories in which the tea°is prepared and packed are exquisitely clean. The staff is the most skilled in the island. Quality Tells. Suratura Tea owes its excellent reputation among connoisseurs merely to the fact that it is the best tea m New Zealand. Suratura “ O ” 2/ALL GOOD STORES KEEP IT-
WAIPUKURAU LUNCHEON AND SUPPER ROOMS. Open 7 a.m. till Midnight, ■p IS H Si’ P PEES a Specialty. Fresh Fish received Daily. Fruit and Vegetables in season always stocked. Town Delivery. All orders promptly attended to. Fish Grills, etc., at all hours. Is Luncheon 12 to 2. MISS COLLINS, Proprietress THE HE WAIPUKURAU -pRESS AIPUKURAU JL RESS FOR JOB PRINTING UP-TO-DATE MACHINERY. GOOD WORKMEN NEW TYPE FACES. Samples of Work forwarded to any Address. Send for QUOTATIONS
TRAVELLERS’ GUIDE. — 0 Trains arrive — From North, 9.49 10.32 (express) a.m.; 5.25, 7.50 pm From South — 9.40 a.m. 1.33, 4.52 (express), 5.35, 7.13 p.m. Trains leave — For Forth, 7.5, 9.55 a.m. 4.57 (express), 7.13 p.m. For South, 7.15, 10, 10.44 a.m. 2.40 5.46 p.m. BILLHEADS in up-to-date style at Pbebs Office.
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Waipukurau Press, Issue 289, 30 July 1908, Page 7
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241Page 7 Advertisements Column 1 Waipukurau Press, Issue 289, 30 July 1908, Page 7
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