COMMERCIAL.
The following-are tho latest market quota--1I«ln3•':* Timabtt.—There is no change in the grain imrket. Wheat is s4ill in rictivo demand, and fbr all kinfls of grain lato quotations are fully sustained. Oamaut/. —Wheat s!u>tv 9 nn upward tendency, present quotation being Is 2d to4s 3d. Barley wanted. Oats, dull of safe at last rates Flour, .£l2 10s to £l3 16a. Oatmeal, pollard, and bran as laat quoiod.
Dunedin.—Oats, milling lots. Is lid, feeding, Is 9d. Malting barley, fis. Potatoes £5. Flour firm at £l2 in sacks, and £l2 10s in lings. Oatmeal is steady at £l2 10s to £l3. Pearl barley £2O. Bran, scarcer, £2 10s to £2 15s. Pollard firm, at £-1 10s. Straw, £2. Hay, £3 Ids. Chad', £3 15s. ArcKi.AND. —Breadstuff's firmer. Canterbury wheat worth 5s 3d to 5s Gd. Oats dull at 2s Cd to 3s.
CiiitisTßiiuncii. —Best samples of wheat, ox store; 4s 7d to 4s 9d. Flour £l3. Oats good milling samples. Is OJd to Is lld ; common do, Is 7d to Is Sid ; good malting barley is wanted at 55,; medium 4s. Butter is held for 7d to 74 ; cheese is better stock at. 4d to 4jd. New cure of hams and bacon are now coming forward at 7d, and for parcels packed in cloth 71d is given. lIOKITIKA. —Adelaide flour quoted at £l9 10s ; provincial, £l6 ; oats, 3s ; anil butter, Oil.
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Westport Times, Volume VI, Issue 973, 24 May 1872, Page 2
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230COMMERCIAL. Westport Times, Volume VI, Issue 973, 24 May 1872, Page 2
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