Commercial.

Wairarapa Daily Times, Volume X, Issue 3201, 10 May 1889, Page 2

Commercial.

London, May 8, The total quantity of wheat, and flour afloat for the Uuited Kingdom is 1,712,000 quarters, and for the Continent 810,000 quarters. The A merican visible supply is 25,250,000 bushels. There in a general deoline of 6d in the English market, The Continental market is steady, while the American is depressed. Sydney, May 8.

Wheat—Tusoan is selling largely up to 4s lOd,' and a little more for seed samples on spot; cbiekwheat 8s 6d to 3s 9d; milling (New Zealand)! full supply, 4s 4d to4s6d; Adelaide, 5s 4d to" 5s Cd; New Zoaland flour, stone made, .€lO 5s to fill; roller brands, £ll 10s; an improved demand for the latter is expected, now that the winter is coming on, as the bakers show less hesitation in using New Zealand flour in cold weather. Maize,-2s 9d to 3s 3d, best dry sorts in good demand; oats 8s 3d to 8s 4d; for bright, heary.milling, the market is dull; bran .is steady at Is OJd; New. Zealand chaff, £5 to £6 ss, good demand i pollard, firm and scarce, Is 2d on the spot; onions, £l4 to 111 10s; blue Prussian peas 4s Sd to 4s fid; potatoes, New Zealand, Si 10s, Tasmanian £5 ss: barley, Cape, dull, 3s 2d to 8s 4d; English, 4s fid; rye grass seed, scarce, 8s Od to 8s 9d;; cheese, plentiful, 7d to 7|d; loaf, ~Bd. Butter-Local, Is; factory made, good supply, Is 6d; New Zealand dairy, 9d to Is; separator made, Is to Is 2d; best qualities are scarce and in good demand; off sorts are plentiful and dull of sale. BaconBest New Zealand light cuts are 9}dtolod. Hams, Is, „