GREYTOWN CHEESE FACTORY.

Wairarapa Daily Times, Volume VII, Issue 1949, 26 March 1885, Page 2

GREYTOWN CHEESE FACTORY.

?l» e pfeeje Factor}' is still in full swjng, says the Standard,' the milk supply sfcilj keeping vigorous. Thequantity sent on Monday-was about four huiLl dred and twenty gallons, exceeding 'th« highest contribution of' last year heiglnj of tjje Reason' bysomo fow. ga»s- - year, at this time,, the factory w»? closed through lack of supply, thjis Bh,ewing that compared witjj. ness, tjie esJim'Jßlimentia flourishing yera Jeayes the of |he Pflfnpiuiy at the] # W |ea§on, hayjng gjjn'e intobusiness, m'Pn.ljw pwp itfcfimt af; iSlajtprtffl, in, apptjiec line. As. no doubt the expel: jence oj tlie quality of %. Greytawj} cheese is sqmewhat due to the able mail' agementpfMrShaw, who devfited con* sjderabje time jn studying the business in all its branches some time ago in Dunedin, tlie forthcoming seyemnoe of that gentjo. man's connection with the company will make a void which may not be'easily filled. At any rate the public may rest assured that Mr Shaw's successor wUI require to be eqviaUy aa compelibnt as hlm» - self, to bo in a position to supplyHne requirements of the directors.' Thus week about two tons of this excellent cheese will be shipped for England- direct, and f - about sixteen or eighteen tons aro nearly jgt ready for the customers who have bespoke ™ the same. It may be worth while to hint pf anil frtenjalk little pajnt pn the outride pf the bujjding, applied in the recess of the cM» making would not only improv&lSft appearance pf tlje factory, bufe rebound grcaty to the oredjt: of the company, The plg-keeprog branch 0 f this establishment has, so far, proved; a success, as regards the excellent condition of the porkers; but until the end'of the" cheese-making season, and the. account: Bales come in, it would not?jbe, wise'to give any estimate of the.probable ■ w|yanr tage thereby derived,