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LOCAL PRODUCE.

Daily OHice, Saturdv Retail Phices. Butter (fresh) Is Gd per 11). Butter (salt) Is lb Cheese Cd to 8d per lb. Onions 2d per lb. Bacon 8d to per9dlb. Eggs Is per doz, Potatoes, 4s per ewt. Oats, 3s Cd per bushel. Oatmeal, 16s per 1001b Pollard 6s 6d per 1001b. Bran, 4s tier 1001b. Seconds, 8s per 1001b Maize 5s Cd, Rye Grass, Cs Cd per bush Cooksfoot, 4d uer Jb Flour (sacks) 13s. „ (100's) 13s Gd „ (50's)14s Wheaten meal, lis per lOOlba ChalT, Is 3d per sa^k

Permanent link to this item
Hononga pūmau ki tēnei tūemi

https://paperspast.natlib.govt.nz/newspapers/WDT18810820.2.3

Bibliographic details
Ngā taipitopito pukapuka

Wairarapa Daily Times, Volume 3, Issue 851, 20 August 1881, Page 2

Word count
Tapeke kupu
91

LOCAL PRODUCE. Wairarapa Daily Times, Volume 3, Issue 851, 20 August 1881, Page 2

LOCAL PRODUCE. Wairarapa Daily Times, Volume 3, Issue 851, 20 August 1881, Page 2

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