:-; THE MARQUISOP NORMANBY-;^ C A b'.tb'.'b't.on,;.,'.: : IHOM4S URWffl wishes it to be widely Valley, ■ - THE MARQUIS OFNORMANBY. He has been sufficiently long enough in the trade to be enabled 'to: dispenso with any assertions that his customers receive the best attenfon that, oan be given to them, Mrs Urwin is as well known for domestic habits as the proprietor is for r < and the comfort of his guests. BEST WINES AND SPIRITS, • . Billiard Table. A Night Porter is in attendance for all travellers by rail or coach, . TH.O MAS URWIN, . pRINOE OP .TTr-ALES' TJOTEL. MASTERTON. . ; T, WAGG, in taking possession of the above favorably-known Hotel, bogs to inform his old friends and the pubu'o generally that he intends to conduct it in'such a manner as will gain him as large a share of public patronage as was accorded to his predecessor, Mr J, E, Thompson. To suit the convenience of- visitois, Dinner will be served at 12.30,_ instead of Ip.m. as hitherto, thus allowing time to catch the train. Only the best brands of Wines and Spirits kept in stock, The Billiard Room contains TW'J of Allcock's BEST TABLES, with all the accessories of the game, and is under the management of Hugh Looue, so well and favorably known in connection with the First-class Accommodation for Families, (Livery and Bait Stables attached,) The RAILWAY 'BUS starts from this hotel for eaoh train. G74 TENUI HOTEL. JAS. N, OWEN ut PROPRIETOR. JL built and enlarged, and fitted with every convenience for travellers and families, the proprietor has much pleasure in announcing that hois prepared to give every attention to the travelling public, and has no hesitation in saying that his house will be found second to none. . There are good stables aud paddocks attached, Wines and Spirits of the best brands only kept. 680 10 R ESTERS' ARMS HOTEL, GREITOWN. GEORGE JONES Proprietor. THiS old-established and favonto hotel has lately buen thoroughly renovated, and is now provided with overy conveniencefor the comfort of the public, and. being situated within a short distance of the Railway Station, and nearly opposite the Post and Telegraph offices, offers special advantages to visitors and the travoUing public. The private sitting rooms and bedrooms aro wellfurnished, and are high and ioomy. WINES & SPIRITS OF THE BEST DESCRIPTION ONLY aro provided. The oulinary management himself is a sufficient guaranteo that the The BILLIARD room is provided with one of Alcock's best tables, A CONVEYANCE will meet each train for the convenience of visitors, GOOD STABLING AND GRASS PADDOCKS • are also provided and are under efficient GEORGE JONES Proprietor, 452 T H CORBET T'S Empire Hotel, MASTERTON. THE PROPRIETOR of the above Hotel having completed the erection of an "additional wing, is now prepared to provide PRIVATE ACCOMMODATION FOR LADIES Ss GENTLEMEN, FIRST-CLASS % ACCOMMODATION For Boarders and Travellers. A TABLE D'HOTE DAILY at 1 o'clock, (And after the lOthMarch at 6 p.m. also.) J. H. CORBET! Imports the best Brands of— ' Rum, Ports, Sherries, Claret, Liquers, and Champagne. Hocks still and sparking. Genuine Australian Wines. English Beer, and Stout. A NIG T PORTER KEPT. ONE OF ALOOOK'S BEST TABLES in the Billiard Room. »£. Good Stabling and seourePaddobks, "®» IURNITURE WAREHOUSE T. S. JAGO, CABINET-MAKER, UPHOLSTERER, AND UNDERTAKER, BRIDaE-BTREBT, Ma&TKRTON, All kinds of Picture-framing executed. Carpets planned and laid down, •Venetian blinds made to order, tfarniture renovated, and all kinds of repairs The inspection of the public invittd. N.B.—Furniture delivered within a reason able distance, ! t.'s..jag"o, Cabdjet-uakee, Upholsteekb, and Uotbb. TAKES, . Bridge-street, Mastertou. nLUB HOTEL LIVERY AND BAIT \J ST4BLES. P. COOKERY & CO., Proprietors. Coaches, horses, buggies, always on hire, Horses to buy and to sell on themost reasonable terms. ' , Always ready to do business,'
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https://paperspast.natlib.govt.nz/newspapers/WDT18810330.2.9.6
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Wairarapa Daily Times, Volume 3, Issue 729, 30 March 1881, Page 4
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615Page 4 Advertisements Column 6 Wairarapa Daily Times, Volume 3, Issue 729, 30 March 1881, Page 4
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