HOKITIKA WHOLESALE MICKS CURRENT.

West Coast Times, Issue 241, 30 June 1866, Page 2

HOKITIKA WHOLESALE MICKS CURRENT.

(Quotations Dot? Paid.) £ s. d. £ s. d. SPIRITS (duty 12a per gal,):— Brandy, in bulk— Hennessey's pale, per gal. 14 0 14 6 Martell's pale, per gal ......136,140 Do, dark ....... 019 0 10 0 Champagne Vineyard's pale, per gal 1 2 6 13 0 Brandy, in case — Hennessey's, per case 3 2 0 5 0 Martell's ..... 3 0 0 8 2 6 Renault's, per case.. 215 0 218 0 Otard, Dupuy & Co's ' pcroaso .... 213 0 215 0 Whiskey, in bulk — Kirkliston, per gal 018 0 019 0 Saucel, per gal .. 017 0 018 0 Glenlivct, per gal .. 017 0 018 0 Whiskey, in caseKirkliston, per caao 116 0 118 0, Saucel, per case . . 115 0 116 0 Old Tpj>— Burnett's, per case .. 2 3 0 2 5 0 Pigeon's, per caso ..200 220 Geneva — JDKZ, 3 4-82, prcs 216 0 218 0 Key, per caso . . 214 0 216 0 Rum — W. 1., 10 0.p., prgl 1 1 0 12 0 Ginger Brandy, pr cs 115 0 2 0 0 Ginger Wive, per caso 110 0 115 0 WINES (duty 4s per gal.) :— ' " Sherry (in bulk)— Superior, pr qr-ck ... 18 0 0 20 0 0 Medium,' prqr-ck ... 14 0 0 16 0 0 Low, prqr-ck 12 0 0 14 0 0 Port (in bulk)— Superior, pr qr-ck ... 18 00 20 0 0 Medium, pr qr-ck ... 16 0 0 ,18 0 0 Low, prqr-ck 10 0 0 12 0 0 Sherry, (in caso) per case 1 15 0 0 0 Port, ( in case ) per caso 2 0 0 2 10 0 Champagne (in case) — < No. 2, moselle, pr case 3 10 0 4 0 0 ClaretSaint Julian, per case 1 18 0 2 5 0 HockSparkling, per caso 3 0 0 3 15 0 BITTERS !— Stoughton, per case 110 . 0 1 15' 0 CORDIALS, per caso... 10 0 1 10 0 BEER— Porter (duty Is 6d per gal., in bulk) — , Taylor's, per hhd 9 0 0 10 0 0 Ale--- ' Byass's, per hhd, N.B 10 0 o 11 0 0 Nelson, ,', ..7-00 710 0 LoC3l „...7 0 0 8 0 0 Porter (duty 3s pnr doz quarts, in glass) — Blood's, per doz ... 018 0 019 0 Guiness's, „ ... 018 0 019 0 Byass's, „ ... 017 0 018 0 L. &C. „ ... 010 0 017 0 Local „ ... 0 U 0 0 16 0 Ale— ' Tenuent's, per doz 0 17 0 0 18 0 Allsopp's, „ 0 16 0 0 17 0 L &0. „ ' 014 0 010 0 TOBACCO (duty 2s 6d per lb)- , Aromatic, i'a. per lb 0 4 9 0 5 0 Bejstdark „ 0 4 0 0 4 6 Bucknor's, 10's, „ 0 3 6 0 4 0 Barrett's twist „ 0 5 0 0 5 6 CANDLES— (Duty 4s per cwt) St. Petersburg, Neva, F.W.i per lb ... 0 1,8 0 19 Belmont, 0 18 0-19 Foreign, 017 0 18 CIGARS (duty 3s per lb)Ormond's Swiss, per 1000 3 15 0 4 5 0 No. 2 Manilla, per 1000 3 10 0 3 15 0 Havauna, „ '800 1200 SUGAR-(duty Id perlb) -Victoria Co's, Ist white „ per ton 68 0 0 „ 2nd white 56 0 0 „ Ist counter 54 0 0 „ V 50 0 0 Mauritius, Ist counter 53 0 0 54 0 0 „ 2nd counter 48 0 0 50 0 0 Crushed lump, per lb. 0 0 74 TEA— (duty Cd per lb)— Congou, superior, per lb 0 2 ti 0 2 9 „ medium „023 026 „ low „014 016 Scntd orange Pekoe,, 0 3 0 0 3 6 Gunpowder „ 0 3 6 0 4 3 COFFEE-(duty 3d por lb)— In tins, 1 and 2 lbs perlb 0 12 0 15 FLOUII (Free)— / Adelaide, silk-dressed per ton 23 0 0 25 0 0 Chilian 18 0 0 19 0 0 Colonial 18 0 0 19 0 0 GRAIN (Free) Oats, colonial, per bus 0 6 9 0 7 0 „ imported „ Bran „ 0 3 3 0 3 4 Maize, cracked „.066 070 Chaff, per ton ... 24 0 0 26 0 o Potatoes „ ... 8 0 0 9 0 0 Onions, per lb ... 0 0 3* 0 0 4 PROVISIONS (free) :— Hams— Sinclair's, per lb .t. 0 2 1 0 2 2 v Coey's, perlb '0 2 0 0 2 1 York, perlb 0 19 0 1 10 Bacon Sinclair's, per lb ..'. 0 1 11 0 2 0 Coey's, perlb ..! ... 0 1 10 • 0 1 11 Compton's, per lb ... 0 1 9 .0 110 Broom's, per lb ... 0' 1 6 0 18 Cumberland, per lb 0 19 0 110 Cheese — Dunlop, per lb ... 0 1 4 0 16 Cheddar Loaf, por lb 0 1 (1 0 18 ,Do. Large, perlb 0 17 0 19 Gloucester, per lb ... 0 1 8 0, 1 9 Colonial, per lb ... 0 1 2 0 14 ButterColonial, good, per lb 0 2 3 0 2 6 Do., inferior, prlb . unsaleable Oatmeal — Scotch, per cwt ... 2 0 0 Bcncraft's, per owt. .226 250 Colonial, per owt ... 2 0 0 '2 2 6 RiceJava, per owt 1 10 0 Barley — Pearl, per cwt. ... 2 2 6 2 5 0 Salt— / Fine, per cwt 0 12 0 0 14 0 Soap iduty 3s per owtj — English 2 5 0 2 10 0 Victorian 2 2 0« 2 6 0 OILMEN'S STORES (Duty 5s per foot)— Salmon, lib tins, perdozl 2*o 13 0 Lobsters „ 0 15 0 0 16 0 Sardines, k's, „ 015 0 016 3 Do, I's, „ 0 8 0 0 9 0 Oysters, „ 0 15 0 0 10 0 Herrings, red, 2 doz per tin 0 3 0 0 3 6 Ling, dried, per lb. 0 0 9 0 0 10 Jams, English, por doz 013 0 014 0 Do, Colonial „ 012 6 013 6 Anchovies, per doz ... 0 14 6 016 0 Salad oil, i pts. pordoz 0 16 0 0 17 0 SGNDRIES (Duty 3s per cwfc.) Shovels— L H, per doz 3 10— 4 0 0 „ SH, „ 215 0 3 0 0 Afces, Collins, „ 4 5 0 410 0 Axe Handles 0 13 0 0 14 0 Pick , ' 0 13 0 0 14 0 Sluicing Forks 6 10 0 7 0 0 Quioksilver 030 040 Kerosene Oil 0 0 9 0 7 0