PRESERVATIVE IN MINCE
FINES IN GREYMOUTH [ Per Press Association.] GREYMOUTH, Feb. 13. In the Magistrate's Court Alfred Coumbe, manager of the Mawhera Meat Co,, was fined £2 for selling mince containing excessive sulphur dioxide. Robert Edward Groom was fined £2 on a similar cnarge. A representative of the Health Department said excessixe preservative was considered detrimental to public health. T.ic cases, the first of the kind in lhe district, were brought a warning.
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Wanganui Chronicle, Volume 83, Issue 37, 14 February 1939, Page 8
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73PRESERVATIVE IN MINCE Wanganui Chronicle, Volume 83, Issue 37, 14 February 1939, Page 8
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