FOR SUNDAY'S SUPPER
P. \ S SIO NF R UIT MERI .N Gl' E S using L’> sugar to each v. lute: bv.u whites until sulf, then gradually add 'ii’.iir and beat until the meringue . ' nt....th and holds its '.iuipe A few Ln a forcing bag made from greasej mg u;>h Imed with greaseproof s :.per Have the oven made h... 1. then turn j d<. V. : ■ to slow Ne ■.•er ;' • It .el .:: I make ’.he ■■Ven •.horoiwhß L ■: a- '■■ he;.; '■)’.■• packing P.if-.e (■•;• ;■’•• ■■■■ ■ h u’’P n Diillt* !<•'• l;L- *■' i pulp of pasMOiifruit ami m each cup . C(i < Vv!’ hft ...t’ff A<LI * ■ JL(. •.». Li’»».<•<! m Pre’.*- !l:»- :•
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https://paperspast.natlib.govt.nz/newspapers/WAITA19410110.2.101.4
Bibliographic details
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Wairarapa Times-Age, 10 January 1941, Page 8
Word count
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105FOR SUNDAY'S SUPPER Wairarapa Times-Age, 10 January 1941, Page 8
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