FISH RECIPE
MISS O’SULLIVAN'S FAVOURITE. Miss Maureen O'Sullivan, the film actress, offers a tip on preparing fish. Regardless of whether the fish is baked, broiled or fried, the Metro-Gold-wyn-Mayer actress serves it with an anchovy sauce. Her prize recipe consists off: 4 anchovies, 1 ounce butter, A pint melted butter, cayenne to taste. Bone anchovies, pound them into a paste with one ounce of butter. Heat the rest of the butter, stir in pounded anchovies and cayenne, simmer for 3 or 4 minutes, and add a drop of lemon juice. Boil the whole for one minute and serve piping hot.
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https://paperspast.natlib.govt.nz/newspapers/WAITA19401204.2.98.3
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Wairarapa Times-Age, 4 December 1940, Page 8
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100FISH RECIPE Wairarapa Times-Age, 4 December 1940, Page 8
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