WHEN PUDDINGS STICK
METHOD OF PREVENTION. Puddings have a knack of sticking to the basins in which they are cooked. To prevent this, turn the pudding upside down on the dish it is to be served on, and place a cloth wrung out of cold water over the inverted basin for a minute, when the pudding will slip out without sticking. For a cold pudding wring a cloth out in hot water.
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https://paperspast.natlib.govt.nz/newspapers/WAITA19391226.2.73.4
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Wairarapa Times-Age, 26 December 1939, Page 8
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72WHEN PUDDINGS STICK Wairarapa Times-Age, 26 December 1939, Page 8
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