GREEN MAYONNAISE
HOW TO PRODUCE IT. If you would like to serve a green mayonnaise, boil together Joz. parsley and Joz. watercress with a little salt added for ten minutes. Rub through a sieve and add sufficient of this pulp to make the mayonnaise the desired shade.
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https://paperspast.natlib.govt.nz/newspapers/WAITA19390621.2.109.10
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Wairarapa Times-Age, 21 June 1939, Page 8
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47GREEN MAYONNAISE Wairarapa Times-Age, 21 June 1939, Page 8
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