Page 2 Advertisements Column 3

Wairarapa Standard, Volume I, Issue 33, 19 August 1867, Page 2

MASTERTON LITERARY INSTITUTE. NOTICE. COMMITTEE of the Masterton Literary Institute, hereby give notice that they have arranged, for the following course of subjects iu furtherance of the objects of the Institute: — Ist. Penny Readings from Selected Authors every Monday evening at 7 o’clock. 2nd. Instruction in the Maori Language, every Tuesday evening at 7 o’clock. 3rd. English Reading and Arithmetic in its several branches, every Wednesday evening at 7 o’clock.] 4th. Readings in English History, every Friday evening at' 7 o’clock. The TERMS OF ADMISSION will be as follows:—■ To the Readings ONE PENNY each person. TO ALL THE CLASSES— Members, free; Non-members, ss. per quarter. Applications for admission to the several classes may be made to the Secretary, and as soon as a sufficient number of applicants are enrolled, the classes will be at once commenced. Members will have to provide the necessary books. | Arrangements will be made for higher | branches of instruction as soon as they are | fsand Accessary. The PENNY READINGS will commence (D.V.) on] Monday Evening, August 12, at 7 o’clock, _ By order of the Committee, W. RONALDSON, . Secretary. Masterton, August 8, 1867. OR SALE. Port Wine—ln qf casks, octaves, and 1 doz cases, Bruno Silvas, Barrett and Clay, and Pages’ Sherry—ln qr casks, octaves, and 1 doz cases, Pages, Healds, and Barrett and Clays’ Amontillado—ln 1 doz cases, brand, Gorzalez andDulose Mosselle—Deinhard’s No 2 Champagne—Comte de Villefort Claret —Hault Brion, St Estephc Rum—Lemon Hart and Co’s (qr-casks) Whisky—Dunville’s celebrated Belfast Liqueres, &c.—Noyean, rum punch, &c. Beer—Dunedin ale, in hhds; Bass and Co, in barrels and kilderkins ; Allsopp’s iu 4 doz cases Porter —Truman’s, in hhds, Bass, Barclay, Perkin’s, Jeffrey’s, Trumans’, In quarts and Pints Brandy—Martell’s, Hennessy’s, and Jules Robin’s in qr casks and cases Geneva—J.D.K,Z. brand Bitters—Bernard’s Orange, genuine Stomachic, Quinine Champagne and Quinine Wine Old Tom—Booth’s Ginger Wine—Bernard's GROCERIES, &c. York hams, dried apples, Champion’s vinegar l elephant coffee Tea, very'fine, chests, halves, and boxes Salmon, sardines, caudles, currants Walnuts, mustard, confectionery OTAGO OATMEAL, starch, blue, sauces Arrowroot, treacle, T D pipes Sugar, crushed loaf and yellow crystal Coffee in bean, boiled and raw oil Kerosene, tobacco superior, cigars Wax vestas, sarsaparilla, wine corks Also, Boots, drapery, saddlery, stationery, &c., &c., FRANCIS SIDEY& Co. Wellington, Ist August. GREYTOWN SCHOOL. THE ANNUAL MEETING of Ratepayers of the Greytown School District will be held at the Schoolroom at 2 p.m., on SATURDAY, 17th August, 1867. A. J. SKIPPER, Chairman of Committee. Greytown, August 2, 1867. £2 REWARD! from Greytown, a roan pony (mare), branded JM on near shoulder. Any person bringing the same to the undersigned will receive the above reward. W. HAMMERICII. TB UTU £2, PAUNA! NGARO ATU i Kerei Taone, kotahi te hoiho he Ponu he wnoha kei tc peke maui nga parani JM kite kewca mai e AH tetahi tangata taua hoiho kia Wircmu Hamariki ka hoatu nga utu i runga nei. NA WIREMU lIAMARIKI. POSTERS, Circulars, Bill-heads, Handbills, and every description of printing executed at the Waibaeapa Meecuey Office, on the shortest notice and on the most reasonable terms.