■ I MPAT I I ^ ' nJ GOLDEN COAST ■ | HM1 i FRESH CHICKEN W 9 SIZE 6 Meat prlces etfectlve unt/l Saturday 10th September ■ ■■ f ) TRIM PORK -*e SLICES *|lS#^Kiff*'50./0eaeh (Plain or Seasoned) ftiiKii s -■ ei \ ^ eCQO. TRIM HOGGET ' *9 / llk, / • ■ ' . ' RUMP STEAK (perkg) ^99 TRIM PORK ■■ " ^jjr BUTTERFLY STEAK (perkg) 500 SCHNITZEL STEAK (perkg) ^25\ff,\ » |' ''^^^| » MEDALLION STEAK (per kg) 9?5 llb iw T^L^-MEAL BUTTERFLY STEAK (per kg) 9?5 MU OF • THE ta^^SJSS9 rSh moment I H ere's a reminder to keep a look out for the HeartfQQD Jir ii ■ ♦ ** + -r% I latest 'Meal of the Moment' recipe at A IMSiSilllBMH jon/y I *}>:^3T>Ta% * 1 New World. There's a different menu available jPfe vjangono ^ F % ++ * + * * % i free each week for you to collect. You can also a ^ IL ■%# |kb ■■■| ./ *+** % • 11 update your recipe folder by asking for the last fieO A lUEUY ^llillTH 1 : tllKV 7 ' !1 59 menus at any New World, and be sure to I %rl W II I I I p ' { ' Sks\ jg, \ 7"* • ! purchase the attractive folder to keep them in at APPLES399Lkg I KaM meal 1 * pqg of-the . rajc oysters with seafood sauce RA Al/I 1 i 11 x' MOMENT .newyorkdinner PACKHAM „ -™lush # . PEARS1.39p.kg - ;^S" variety MEAL OF THE MOMENT SHOPPING LIST L \ . v ^ j JJJSS 6 small carrots, 6 small parsnips, 6 small onions, ;'>■ l0t" SCP 6 medium potatoes, 6 lemons, 1 spring cabbage, parsley. ct;s erryy77i^^^ ■* n ■ prtcos effGC tiv'e until RdyOll Cll * 1199 ..j. RUQS l™i n Creams K* ■>\\WWW»V\ ■■»>> «*p^j IIM __ __ __ _ _ ___ — — — — — — — — — « 148 P^IPH Senorita Pontyhose 350 ;.»rRe,,tsi .45 k— 1.48 ppjlggji ™ NighttimeTwinPackwi Spring Vatley Juice Q1Q JT* ' ! V.W , •" "S">7 Westons Choc Fruit H QQ Ulr t. 13 "v^' / Bars 1.03 '\ M ■ f% J A 771 Gotdcres'^s'i 2.91 Es**"9 1.69 Ploin Dyed Gu6St J79 Hudson Chocolate -j JJ j lOWGlS =s°~ --- 'f iTinTPr^" — LittleGoldenBooks 149 HgjffigpS'mS,' ,.' IJS. 1-22 *1777 "HardCover" 1. AR / s*"" •" NewsprintSketch 135 pfes*18 7-'^/^/ s"** 2-99 & Scrap Pad Z. Ski Season Hours Monday to Thursday 8.00am to 5.30pm Friday 8.00am to 6.00pm Saturday 8.30am to 3.00pm These hours are for the next 8 weeks (i.e. inclusive of 1st October) L -
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Waimarino Bulletin, Issue 7, 2 September 1988, Page 28
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350Page 28 Advertisements Column 1 Waimarino Bulletin, Issue 7, 2 September 1988, Page 28
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