DINING OUT GUIDE Bon Appetit! |j||§ S \ y Enjoy Continenetal Dinlng in our cosy Restaurant... V ...a charming touch of Europe is offered to you from our blackboard a la carte menu. Make your choice from a selection of seafood cocktails, roasts, salads and deliciously tempting desserts. "Dining with a Difference" Hobbit Restaurant FAMILY MEALS 5.30pm Children Half Price LICENSED OPEN 7 DAYS Breakfast 7. 30- 10. OOam Dinner 5. 30-9. 00pm Telephone 58-248 YOUR HOST Franz Brandl p ^ t0 Aldtfs ^ For fine Continental Cuisine ■ Chinese Meals prepared on request ■ Coffee Lounge ■ Takeaways ■ OPEN 7 DAYS a week except Tuesday 9.00am-4.30pm ■ BYO Proprietors: Frank and Carolyn Leow. Phone 56-227, Main Road, Waiouru 5 FOOD GUIDE j jjj RUAPEHU ROOM: jjj S Dine by Candlelight in the elegant 2 1 surroundings of The Chateau's Signature 3 3 Restaurant. For Reservations S S Phone Mount Ruapehu 809 @ | THE CARVERY: £ fl At $ 1 8.00 per person for Soup, Choice of 5 P 2 Main Courses, plus Dessert and Coffee it's the g best value for money on The Mountain. Quick S S service, an ideal place to eat before taking in fl @ the T-Bar entertainmeht. Bookings not needed. | @ THE TAVERN TAKEAWAY g 3 Try a Takeaway with a difference - jjj Chilli Con-Carne, Lasagne, Hot Potatoes, and S Continental Sausages not to mention piping S 3 hot Garlic Chips at rock bottom prices. You 3 g can find it next to The Bottlestore at H The Whakapapa Tavern. S B TOP O' THE BRUCE CAFETERIA B S This year get up early, beat the crowds and cj 3 have Breakfast On The Mountain. For $5.00 you S get our Mountain Special - Scrambled Eggs, j; B Bacon, Toast & Coffee. E S SCHUSS HAUS ^ 3 Situated on Hut Flat 2. It's a great spot to fc fi replace that lost energy. jj The American Express Card q S | The Holiday Card t C 1 J Don't leave Home without It. E g II Pi mim i MiMMin II
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https://paperspast.natlib.govt.nz/newspapers/WAIBUL19880802.2.22.3
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Waimarino Bulletin, Volume 6, Issue 253, 2 August 1988, Page 7
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332Page 7 Advertisements Column 3 Waimarino Bulletin, Volume 6, Issue 253, 2 August 1988, Page 7
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