CORNED ftk ^-S3H 'THE fresher SILVEPSIDE MPPPiP^- «lfc\THE BETTER' (DELICIOUS SERVED HOT |Pj M OM CDECU REEE and our own Food consultant, Maureen Sherry who I J^hCIvI I SCEwl^l DEEl provides exclusive and easy to prepare free weekly fferfecHorAa piejDNECper kg) 4?' i^SSKtbt0Sjmr\ ^ ' ' ' } SMALLGOODS DICED TOPSIDE A49 M tflflMkkWVVl/tf (Ideal for a Fondue) (per kg) w.' BONANZA FOR THE SOUP POT ^ I BEEF SAUSAGES (per kg) 285 r'srr8 BEEF SCOTCH 1V1C/\L (USE FOR THIS WEEK'S OFTTfTF auson holst recipe) riLLI A*. 8i9 9kg Beef Scotch Fillet and the latest ' 1 /' ^ 'Meal of the Moment' recipe, to prepare delicious Peppered Beef with Brown S W* i 1 ^ Sugar Gravy and Horse-Radish. | % ~ jo , There's a new menu card free each week, so be sure to collect them all in ® ' i;'' the attractive menu folder - yours for only $4.99 at any New World. yJ^ WORLD ANIMAL WEEK 4tflJhi = KDXUh ©©tolhxsir Would you trade places with your pet? All pets need: Good food, Water, Shelter, Exersise and Companionship for all 365 days of the year. For further information on caring for animals contact: Gail 81-161Taihape, Rosalind 58-889 Ohakune, Sian 56-245 Waiouru. SPONSERED BY OHAKUNE NEW WORLD. " We Care"
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https://paperspast.natlib.govt.nz/newspapers/WAIBUL19871006.2.26.1
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Waimarino Bulletin, Volume 5, Issue 19, 6 October 1987, Page 9
Word count
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194Page 9 Advertisements Column 1 Waimarino Bulletin, Volume 5, Issue 19, 6 October 1987, Page 9
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