" MAIROWFAT " BACON has all the Haodm-s-s ami palatc-tickling flavour which the most scientitic curing gives to the plump, grain-led pork, specially selected forits tender juiciness Every roll .that bears the M*rrowf*t" brand carl therefore be relied upon to make breakfast a thoroughly enjoyable meal. ASK *ou* GROCER rOR 'MARROWFAT' Sold same price as ordinary Ucm. C«re<l by lrriae & Stmuoi LtcL, Duoedit
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https://paperspast.natlib.govt.nz/newspapers/WAG19131004.2.40.2
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Wairarapa Age, Volume XXV, Issue 10713, 4 October 1913, Page 7
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61Page 7 Advertisements Column 2 Wairarapa Age, Volume XXV, Issue 10713, 4 October 1913, Page 7
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