Page 2 Advertisements Column 2

Wairarapa Age, Volume XXV, Issue 10713, 31 July 1913, Page 2

A method of homo-curing of bacon to giro it a nice flavour that is much in vogue on English farms, is follows :—Requirements: 81b of boarse salt, 3oz saltpetre, and lib of black sugar, and, where desirable, l£oz of allspice may be used for flavouring. In warmer weather it "will be necessary to give irather more salt and also increase the quantity of saltpetre. These quantities must also be slightly, varied, according as to whether the pig is a lOOfb bacon hog or a fat sow. When the increase is thoroughly 000 l and has been cut up, commence by rubbing the skin hide with salt until it becomes thoroughly softened and somewhat pasty in appearance, after which apply salt to the flesh, side, rubbing it in well with the hand; then pile up the sides and "hams on a sloping surface and allow them to drain for 48 hours, or until the blood or juices from the flesh have been discharged. The remainder of the gait, together with the saltpetre, is then mixed with the sugar and allspice and rubbed less vigorously over the flesh; the liquid from this dressing should be retained and poured at intervals over the flesh eaokday, during which process the sides should !be turned flesh side downwards to drain for several days, after which the baoon should be 'wiped carefully with a cloth and hung up in a brisk wind to dry; it will then be ready for smoking if suoh treatment is preferred. - ' CAUGHT COLD AFTER DANCING. "Through not wrapping up after a [ dance my sister and I I oth got bad colds," says Miss Bertha Scott, SG, Fitzgerald Street, North Perth, W.A. "Father stocks Chamberlain's Cough Remedy and as it had done him so much good when he had a cold we thought we would try it. It gave immediate relief and quickly cured us and now we always recommend Chamberlain's Cough Renedy to our customers." Sold by all chemists and storekeepers. *

MKXIN CMMC B *st Grandfather Recommends Bonnington's. Grandfather has proved after many a test that the best remedy for coughs and colds is the famous family cough medicine—Bonnington's Irish Moss. There's nothing to equal it. For children or adults nothing else is so safe and sure. Free from harmful drugs, it soothes the irritation, breaks up the cold, and sets matters right again. Mr. Wm. Neighbours of Wainaagaroa, writes:— "It gi*e* ma (teat pleatura t« racommead Boniintton'i Irish Most far eauchi, coldi ar aay luaa conplaintt. kaviai ui«d it ia my family for 20 yean. Refuse substitutes and got the original Bonnington's. 14 carrageen _ IRISH MOSS 9iio ±

WHERE OOCS THE .SHINE £-rII