The characteristics of Ceylon tea are robustness, flavour and strength, the liquor being very palatable, and having a fine silky texture. Oresmt Tea combines, in a happy degree, lese characteristics. The blending is carriedout by an expert, with the result that no characteristic is pronounced enoueh to wear ■ the palate.
Id a particular! nice assortment. THEY ARE ALL NEW GOODS, HIGH W QUALITY AND LOW IN PRICES. WE HAVE THEM IN / SAXE BLUE, CERISE, GREY, BROWN AND ALL OTHER I "LEADING SHADES: ' "~'Y'■ ' •■'", ;*RIC€S:-MiW«, »W 87 b' to 488. W.F.CiA,. Ltd
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https://paperspast.natlib.govt.nz/newspapers/WAG19130329.2.28.2
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Wairarapa Age, Volume XXV, Issue 10713, 29 March 1913, Page 6
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91Page 6 Advertisements Column 2 Wairarapa Age, Volume XXV, Issue 10713, 29 March 1913, Page 6
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