The characteristics of Ceylon tea r 9" us '^ Tl ® ss i flavour and strength, the liquor being very palatable, and having a fine silky texture. Oresc® Tea combines, in a happy degree, these characteristics. The "blending carried out by an expert, with the result, that no characteristic is pronounced <?naneh to ;i wenry the palate.
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https://paperspast.natlib.govt.nz/newspapers/WAG19130127.2.6.4
Bibliographic details
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Wairarapa Age, Volume XXV, Issue 10713, 27 January 1913, Page 3
Word count
Tapeke kupu
55Page 3 Advertisements Column 4 Wairarapa Age, Volume XXV, Issue 10713, 27 January 1913, Page 3
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