The characteristics of Ceylon tea are robustness, flavour and strength, the liquor beinp very palatable, and having a fine silky texture. Crescent Ten combines, in a happy dee*pp, these characteristics. The blendine is carried out hy an expert, with the result that no •cha.ractoristTo is pronounced enough to weav the palate-. HAD A. WEAK fIHEST. "My son Frank would not be pljyp to-diy bad it not hc«n f m - Oh™iherI'lin's Crnish write* Mr* A. M Bncklov Rn rW Street. Ttulimha. Brisbane, Q." "Tie had a weak chest, and was Riibieefto a'tfc-cVs of r-rnrm, but Chamberlain's Coucrh ban broupbt bim aitfelv through, and hoi- -iow strcme; and health:."
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https://paperspast.natlib.govt.nz/newspapers/WAG19121216.2.24.6
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Wairarapa Age, Volume XXXI, Issue 10713, 16 December 1912, Page 5
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107Page 5 Advertisements Column 6 Wairarapa Age, Volume XXXI, Issue 10713, 16 December 1912, Page 5
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